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Visit At the Table and Taste Italian style goes Gastronomic
[Susan Glasspool]
This is not the first time that we suggest you try some of the local gastronomic products and take them home with you, but our advice is confirmed by the many fairs being held this spring connected with food, cooking, the table and gastronomic delicacies. It is a sure sign of the times and shows that Italy is at last doing its best to show the world its superiority in anything culinary! Too late to visit Madia in February, you are still in time to make the most of the ...At the table - Salon of fine Italian flavours event, at the Fortezza da Basso, or Taste, at the Leopolda Station. Both are well worth a visit if you want to explore the natural and creative Italian cuisine and products. Here you can find sublime wines and oils, flour, breads and pasta, rice, vegetables dried or preserved in oil, salted or bottled products and dressed meats, in other words the fruits of the earth, all lovingly grown and prepared as in the past, though of course in full respect of the EEC regulations. Transfer all these delights to the table and you can enjoy an infinite number of new and delicious dishes.
N.B.: Oleum in Via Sant’Egidio 22r and Divine Golosità in Via Reginaldo Giuliani 132r both offer a vast assortment of gastronomic specialities and can also organise shipping them home for you. What more can you ask?
...At the Table
The Fortezza da Basso hosts the welcome return of an important fair - ...At the Table – Salon of Good Taste and Italian Flavours, formerly Florence at the Table - from March 17th to 20th. It unites several gastronomic shows and is an major event for Florence, world capital of art, fashion and delicious gastronomic products. It hosts supermarkets, hotels, restaurants and gourmet products from all over the world. In other words, all Italian products for the table in a single event, from gastronomy to tableware, tourism and tastings, even cooking schools.
Fortezza da Basso
Info: Tel. 055.49721
March 17th-19tth
www.caterinademedici.com/atavola
Taste
Taste is a new appointment dedicated to changing and bio-different foods in the global era: foods, tastings, wines and ideas, trends, kitchen knowhow, equipment & design. Taste aims to attract professional caterers, as well as food lovers from among the general public. It includes unusual food matchings created by Davide Paolini for curious gourmets as in a journey to discover gastronomic treasures both old and new. Tradition, history and flavours can in fact always be re-invented without losing their identities!
Taste
Leopolda Station
Info: Tel. 055.212622
Hours: Saturday & Sunday 10am-11pm - Monday 10am-7pm.
March 18th-20th.
www.tastefirenze.it
MORE
http://www.caterinademedici.com/atavola
http://www.tastefirenze.it